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Research

A mixed-methods evaluation of a health-promoting café located in a small health service in rural Victoria, Australia

Residents of rural areas internationally typically experience chronic disease risk profiles worse than city dwellers. Poor diet, a key driver of chronic disease, has been associated with unhealthy food environments, and rural areas often experience limited access to healthy, fresh and affordable food.

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Food and nutrition in pregnancy

A healthy and balanced diet is important if you’re pregnant or planning a pregnancy.

People

Gina Trapp

ARC DECRA Fellow & Head of Food and Nutrition Research

Research

Children's exposure to outdoor food advertising near primary and secondary schools in Australia

Previous research has highlighted children's frequent exposure to advertisements of unhealthy food and beverages on television. However, the food industry is increasingly utilising non-broadcast channels such as outdoor advertising (eg billboards, bus shelters, shop fronts) for product marketing.

Research

Maternal consumption of coffee and tea during pregnancy and risk of childhood brain tumors: results from an Australian case-control study

The aim of this analysis was to investigate whether maternal coffee or tea consumption during pregnancy was associated with the risk of CBT.

Research

Genome-wide DNA methylation profiling identifies a folate-sensitive region of differential methylation upstream of ZFP57-imprinting regulator in humans

This study identified that expsoure to folate has effects on the regulation of DNA methylation during fetal development.

Research

Prospective associations between dietary patterns and cognitive performance during adolescence

Higher dietary intake of the 'Western' dietary pattern at age 14 is associated with diminished cognitive performance 3 years later, at 17 years.

Research

Childhood adiposity trajectories and risk of nonalcoholic fatty liver disease in adolescents

Nonalcoholic fatty liver disease and its metabolic risk factors are recognized during childhood and adolescence.

Research

Dietary patterns are associated with cognition among older people with mild cognitive impairment

This study examined the cross-sectional association between dietary patterns & cognition in a sample of 249 people, 65-90 years, with mild cognitive impairment

Research

Prevalence of neural tube defects in Australia prior to mandatory

To establish baseline prevalence of neural tube defects (NTDs) prior to mandatory folic acid fortification in Australia.