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What is the optimal level of vitamin D?: Separating the evidence from the rhetoric

New evidence indicates that both high and low 25(OH)D levels may be associated with increased health risks.

Authors:
Lucas R, Neale R

Authors notes:
Australian Family Physician 43(3): 119-122.

Keywords:
endocrine system diseases, epidemiology, general practice, health promotion, prescriptions, drugs

Abstract:
Vitamin D deficiency is thought to be common in Australia.

It is unclear when vitamin D supplementation should be prescribed.

We assess the evidence that guides clinical decision-making on supplementation with vitamin D following a vitamin D test result.

Vitamin D assays are inconsistent and inaccurate and there is weak evidence around the level of 25-hydroxyvitamin D (25(OH)D) that is optimal.

Evidence of links between vitamin D deficiency and disease come from observational studies and there is little support from randomised controlled trials of vitamin D supplementation.

Where there is evidence of a link, increased risk is largely confined to very low 25(OH)D levels, with minimal health gains for 25(OH)D levels greater than 50 nmol/L.

New evidence indicates that both high and low 25(OH)D levels may be associated with increased health risks.
Taken together these considerations present a considerable challenge to clinical decision making around treatment on the basis of 25(OH)D levels.